Skip The Salt & Pepper At Your Favorite Restaurants

Do you want pepper on that? The answer is no. According to food safety experts, restaurant salt and pepper shakers are some of the nastiest things on the table. The reason? Restaurant workers rarely clean the shakers unless they look dirty. Shakers have the second highest bacteria count of all restaurant items. What has the most? That would be your menu. Maybe those QR codes on menus aren’t so bad after all.